KIN Windsor Service List

Kin Menu

• Starters

  • Prosciutto & Burrata Plate

    Thin sliced prosciutto, burrata cheese, arugula, olive oil, pepper and parmesan crostinis

    $12.00

  • Brussels Sprouts

    Fried to crisp, braised pancetta, grated parmesan

    $10.00

  • Chicken Taquitos

    Slow roasted chicken thighs wrapped in 3 crispy corn tortillas with red bell pepper aioli, house made guacamole, house made salsa fresca, and cotija cheese

    $13.00

  • KIN Wings

    Pacific Palisades free range chicken wings and drumettes, tossed in KIN BBQ sauce, with ranch dressing for dipping

    Half Order	$9.00
    Full Order	$16.00

  • Truffalo Wings

    Pacific Palisades free range chicken wings and drumettes, tossed in "Truffalo" sauce, with blue cheese dressing for dipping

    Half Order	$9.00
    Full Order	$16.00

  • Hot Crab Dip

    Dungeness crab, creamy sriracha, & melted brie dip served hot with toasted French bread

    $15.00

  • Flatbread & Hummus

    Caramelized onion hummus, olive tapenade, roasted honey almonds, parmesan crusted flatbread

    $12.00

  • Fried Buttermilk Calamari

    Buttermilk brined, dusted in seasoned flour, served crispy with lemon aioli

    $13.00

  • Frickles

    Tempura battered Dill pickles, dredged in panko breadcrumbs, served crispy with house made ranch dressing

    $10.00

• Salads

  To Any Salad – Add Anchovies: $2, Chicken: $3.50, 5 Shrimp Skewer: $4, Salmon: $8

  • Classic Caesar

    Romaine lettuce, Caesar dressing, parmesan cheese, crostini

    	$10.00
    Half Size	$6.00

  • KIN House

    Mixed greens, dressed beans, cherry tomatoes, sliced red onion, cucumber, crostini, red wine vinaigrette

    	$10.00
    Half Size	$6.00

  • Roasted Beet

    Mixed greens, goat cheese, red onion, candied walnuts, red and gold beets, toasted fennel vinaigrette

    	$13.00
    Half Size	$7.00

  • The Wedge

    Two iceberg wedges, applewood smoked bacon, Pt. Reyes Bleu Cheese, sliced pears, candied walnuts, and blue cheese dressing; can be made gluten-free (alternate dressing)

    	$11.00
    Half Size	$6.00

  • Fried Brie & Raspberry

    Baby spinach, candied almonds, fresh raspberries, red onion, cucumber, panko crusted fried Brie cheese, grilled chicken, poppy seed vinaigrette

    $15.00

  • Fajita Chicken

    Mixed greens, marinated chicken breast, sautéed bell peppers and onions, black beans, salsa fresca, cilantro lime vinaigrette, cotija cheese, guacamole, fresh cilantro, crispy corn tortilla strips

    $15.00

  • Kale Cobb Salad

    Cilantro lime dressing, hard boiled egg, sliced avocado, blue cheese crumbles, chopped bacon, and grilled chicken breast

    $15.00

• Soup

  • Soup of the Day

    Ask your server about today's selection

    A/Q

  • Roasted Butternut Squash Soup

    	$5.00
    	$9.00

• Sandwiches & Burgers

  Sandwiches served with choice of Regular Fries, Garlic Fries, Sweet Potato Fries: $0.50, or Sweet Potato Tater Tots: $0.50. Substitute a cup of the Soup: $3, a side KIN salad: $3, a side Caesar: $3. Substitute any beef burger with a turkey burger or black bean patty

  • Roasted Pear & Brie

    Sliced roasted D'Anjou pears, caramelized onions, mixed greens dressed in balsamic vinaigrette, melted brie, toasted telera bread

    $12.00

  • Grilled Chicken Pesto

    Grilled chicken breast, shredded lettuce, tomato, onion, melted mozzarella, pesto aioli, toasted telera bread

    $13.00

  • The Dip

    Thin sliced, slow-roasted top round, melted Grand Cru Gruyere cheese, smoked horseradish cream, toasted hoagie, garlic au jus

    $15.00

  • Y.B.C. Burger

    Certified Angus Beef patty, sharp cheddar, lettuce, tomato, onion, toasted brioche bun

    $14.00

  • KIN Burger

    Certified Angus Beef patty, smoked white cheddar cheese, applewood smoked bacon, KIN BBQ sauce, lettuce, tomato, onion, toasted brioche bun

    $15.00

  • Bleu Balsamic Burger

    Certified Angus Beef patty, balsamic glazed onions, Stella Bleu Cheese, dressed mixed greens, toasted brioche bun

    $15.00

  • Turkey Burger

    Panko and parmesan crusted turkey burger, arugula, grilled tomato, melted brie cheese, sun dried tomato aioli, toasted brioche bun

    $14.00

  • Pastrami Rueben

    Thinly sliced pastrami, sauerkraut, Russian dressing, provolone cheese on sliced marble rye bread

    $14.00

• Entrées

  • Chimichurri New York Steak

    12oz new york steak with a coffee spice rub, garlic chimichurri, and pickled red onions served over bleu cheese polenta and seasonal veggies

    $37.00

  • Braised Short Rib

    Red wine braised short rib with demi-glace, creamy polenta, with shaved yam crisps

    $28.00

  • Bourbon Mustard Glazed Pork Chop

    Bone-in pork loin chop, grilled to medium rare, Evan Williams Bourbon and Dijon mustard reduction, creamy polenta, chef's selection of seasonal vegetables

    $27.00

  • Pomegranate Lacquered Chicken

    Bone-in chicken breast slow roasted, white bean puree and topped with a port wine and apple cider vinegar reduction and fried kale leaves. Served with seasonal vegetables.

    $24.00

  • KIN Mac & Cheese

    Macaroni noodles, Monterey Jack, medium cheddar, and Grand Cru Gruyere cheese sauce

    $18.00

  • Salmon Picatta

    6oz Salmon seared with a lemon butter caper sauce served over rice and seasonal veggies

    $26.00

  • Lasagna Bolognese

    Classic bolognese sauce with pork, beef and pancetta layered with fresh pasta, bechamel sauce and parmesan cheese

    $22.00

  • Fish Tacos

    Lightly breaded and fried rock cod cilantro lime cabbage slaw, Sriracha aioli, roasted tomato salsa, fresh cilantro. Four tacos to an order, served with tortilla chips and guacamole; can be made gluten-free

    $18.00

  • Lobster Risotto

    Butter poached lobster meat, caramelized shallots, white wine, tarragon, garlic, cream and parmesan cheese

    $24.00

• Artisan Pizzas

  All Pizzas Except Mac-Daddy can be made gluten-free: $3. Shinebox and Fun Guy will be made without sausage

  • Purist

    Red sauce, fresh mozzarella, fresh basil

    8" Personal	$11.00
    14" Standard	$20.00

  • Classic Pepperoni

    Red sauce, shredded mozzarella, pepperoni

    8" Personal	$13.00
    14" Standard	$23.00

  • Shinebox

    Red sauce, shredded mozzarella, pepperoni, Genoa Salami, Italian sausage, olives, pickled jalapeños, minced garlic

    8" Personal	$15.00
    14" Standard	$25.00

  • Spinach & Artichoke

    Alfredo sauce mozzarella cheese, spinach, artichoke hearts, garlic, and red onion

    8" Personal	$14.00
    14" Standard	$24.00

  • Shrimp & Bacon

    Sriracha cream sauce, Grand Cru Gruyere cheese, mushroom, red onion, applewood smoked bacon, diced shrimp, fresh cilantro

    8" Personal	$15.00
    14" Standard	$25.00

  • Mac-Daddy

    Thick crust, red sauce, shredded mozzarella, KIN mac & cheese, applewood smoked bacon

    8" Personal	$15.00
    14" Standard	$25.00

  • Smokehouse

    KIN BBQ sauce, shredded mozzarella, shredded smoked white cheddar, BBQ chicken, applewood smoked bacon, red onion, tomato, fresh cilantro

    8" Personal	$14.00
    14" Standard	$24.00

  • Pizza Al Fun Guy

    Red sauce, shredded mozzarella, roasted fennel, mushrooms, spinach, Italian sausage, thyme, grated parmesan cheese

    8" Personal	$14.00
    14" Standard	$24.00

  • Garlic Pesto Chicken

    Pesto, mozzarella cheese, grilled chicken, arugula chopped garlic, red onion, bacon and honey drizzle

    8" Personal	$14.00
    14" Standard	$24.00

• Beverages

  • Pepsi

    $3.00

  • Diet Pepsi

    $3.00

  • Sierra Mist

    $3.00

  • Dr. Pepper

    $3.00

  • Mug Root Beer

    $3.00

  • Lemonade

    $3.25

  • Natural Black Unsweetened Iced Tea

    $3.25

  • Coffee

    $3.25

  • Aqua Panna Still Water

    $4.00

  • San Pellegrino Sparkling Water

    $4.00

Private Events & Catering

• Appetizers

  • Hummus and Flatbread

    Serves 12-16 as appetizer

    $36.00

  • KIN Wings

    KIN BBQ, Bourbon, Truffalo

    1/3 Pan (35pcs.)	$40.00
    Full Pan (105pcs.)	$95.00

  • Bruschetta Platter

    Small Platter (25 pcs)	$35.00
    Large Platter (50 pcs)	$65.00

  • Spinach & Artichoke Dip

    Small; Dip + 25 bread poinits	$40.00
    Large; Dip + 50 bread points	$65.00

  • Cheese & Fruit Platter

    A selection of sliced smoked cheddar, Grand Cru Gruyere, Point Reyes Bleu Cheese and Brie Cheese, Grapes, seasonal berries, candied walnuts. Assorted Crackers

    Small Platter 12-16 guests	$45.00
    Large Platter 36-40 guests	$75.00

• Salads

  • KIN House or Caesar

    Small Bowl	$30.00
    Large Bowl	$50.00

  • Roasted Beet or Kale Salad

    Small Bowl	$45.00
    Large Bowl	$65.00

  • Mediterranean Pasta Salad

    Small Bowl	$35.00
    Large Bowl	$55.00

• Sandwiches. Etc.

  • Assorted Sandwich Platter

    Roast Beef, Chicken Pesto, Pear & Brie. Small Platter (4 Sandwiches, Cut in Half); Large Platter (10 Sandwiches, Cut in Half)

    Small Platter	$40.00
    Large Platter	$100.00

  • Assorted Wraps

    Chicken Caesar, Mediterranean, Hummus

    Small Platter (8 pieces)	$40.00
    Large Platter (20 pieces)	$100.00

• Pasta

  • Mac & Cheese

    1/3 Pan	$40.00
    Full Pan	$95.00

  • Marinara Pasta

    1/3 Pan	$35.00
    1/3 Pan w/Sausage	$50.00
    Full Pan	$80.00
    Full Pan w/Sausage	$110.00

  • Pesto Pasta

    1/3 Pan	$45.00
    1/3 Pan w/Chicken	$62.00
    Full Pan	$115.00
    Full Pan w/Chicken	$165.00

• Entrées

  • Chicken Breasts or Bone-In

    1/3 Pan (12-4 oz Breasts or 16 Pieces); Full Pan (36-4 oz breasts of 40 pieces)

    1/3 Pan	$45.00
    Full Pan	$110.00

  • Braised Short Ribs

    1/3 Pan (12-4 oz portions); Full Pan (36-4oz portions)

    1/3 Pan	$65.00
    Full Pan	$125.00

  • Salmon

    1/3 Pan (12-4oz pieces)	$90.00
    Full Pan (36-4oz pieces)	$190.00

  • Grilled Tri-Tip

    (requires 48 hrs notice)

    1/3 Pan (5lbs cooked and sliced)	$65.00
    Full Pan (15lbs cooked and sliced	$165.00

• Sides

  • Roasted Mixed Veggies

    1/3 Pan (16 Side Portions)	$35.00
    Full Pan (48 Side Portions)	$80.00

  • Risotto

    1/3 Pan (16 Side Portions)	$35.00
    Full Pan (48 Side Portions)	$85.00

  • Mushroom & Artichoke Risotto

    1/3 Pan (16 Side Portions)	$38.00
    Full Pan (48 Side Portions)	$95.00

• Desserts

  • Brownies & Cookies

    Choice of Either or Mix of Both

    1/3 Pan (24)	$35.00
    Full Pan (72)	$75.00

Banquets

• Menu Options

  Each entrée will be served with our Caesar salad, and a non-alcoholic beverage. Appetizer platter: Prociutto, salami, Burrata cheese, assorted olives, calamari and tomato basil Bruschetta. Desserts: Seasonal Cheesecake or Banana Fosters Bread pudding.

  • 2-Course

    Salad & Entree Mon-Thursday only

    $35.00

  • 3-Course

    with Appetizer Platter or Dessert

    $40.00

  • 4-Course

    with Appetizer Platter and Dessert

    $45.00

• Bar Options

  • Bar Options

    No host bar, host beer & wine or host with an amount you determine

• Entree Choices

  We can accommodate most menu requests. Below is our current banquet menu selections. Our New York Steak can be substituted for an additional $4 per plate. Vegetarian options and Gluten-Free options are available as well.

  • Seasonal Roasted Chicken

    Served with polenta and vegetables

  • Salmon Picatta

    Served over rice and vegetables

  • Mushroom and Artichoke Risotto

    Creamy Risotto with sauteed mushrooms and artichoke hearts. Tossed with Parmesan cheese.

  • Braised Short Ribs

    Red wine braised short ribs with demi-glace, creamy polenta with green apple relish.

  • New York Steak

    Coffee spiced rubbed New York with chimichurri and pickled onions. Served with creamy bleu cheese polenta and vegetables.

    $4.00

• Room Fee

  • Room Fee

    Parties may require a food and beverage minimum depending on size of room and day or time of event. Prices may be subject to change due to changes in menu or staffing requirements.

    Friday & Saturday Evenings	$100.00
    Fri & Sat Both Rooms	$300.00
    Mon - Thursday	$50.00